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June is Dairy Month, so we are thrilled to introduce Marie
Ditzenberger as our Farm Gal for the month! She comes from
Monticello, WI from Mar-Reyz Ditzy Dairy. It is a 220 acre farm
with about 170 acres of tillable acreage that is used to primarily
grow corn, alfalfa and grass hay. You may recognize the name
as we have used her photos before on our Facebook page. We are big
fans of Marie and everything she does for the dairy industry in
Wisconsin. And so, for the month of June, we want to share her
amazing story.


She started the farm with her first husband and her parents in
1996. After her first husband passed in 2000, she ran the farm
pretty much on her own, which is very impressive. Since her dad had
taken on an over-the-road trucking job and her mom was working in
town, she bravely handled the farm solo. Her parents bought
machinery from a guy named Jeff Ditzenberger, who stopped out one
day and helped fix a few things in 2001…and he kind of stuck
around. Long story short, Marie bought out her parents in the
beginning of 2002 and married Jeff that August.

In April of 2002, they had sold half of the Holstein herd, and
in March of 2003 traded the rest of our heifers. They bought a herd
of Jersey cows, which brought them to about 50 total. Now they have
200 head of primarily Jersey, Holstein/Jersey crosses and Normande
dairy cattle. They typically sell all of their bull calves
and raise all of their own replacement heifers.
This family is more than just the farm. When Marie and Jeff got
married, she always said "I came with the cattle, he came with the
kids…I have two step children, daughter Harleigh, 17 and son
Parker, 16." Harleigh works off the farm and Parker is very
interested in the crop production and machinery. And while he
doesn't really like milking, Parker is very good with the
cattle.

Sharing the farm with her family was common sense. Marie says,
"I grew up on a farm, loved the animals and being outside. I was
also very involved with FFA in school and would rather be with my
cattle as opposed to people. I worked in town for extra money
and to get a taste of the world outside the farm, but I was always
most happy on the farm. I guess you could say it was in my
'jeans'."

Marie is on the farm all of the time. Her day starts at 5 am and
often times doesn't end until 8 pm or later. She works 7 days a
week, 365 days a year. Milking and feeding cows, feeding
babies, cleaning up, mixing feed, feeding young stock. And repeat.
"That's my day job." Marie has a lot to like on the farm, "seeing
the sunrises and sunsets, being with all the baby animals and
watching them grow. Spending time with the cows and milking,
witnessing the crops growing and knowing I am doing a small part to
help feed the world population. I love spending time in my garden
and playing with our dogs, and Jeff and I both get a lot of
enjoyment out of watching the chickens chase bugs and scratch at
the dirt…..(except when that dirt is my garden or numerous flower
beds). I also get to vary most of my day however I see fit as
long as the cows get milked on the proper schedule. Everyday
has its different challenges and even though not everything goes
smoothly every day, I am always satisfied with a job well
done. There are countless miracles out here and I cherish
that." Those are words to live by. Being a farmer is not easy, but
the rewards are great.

For Marie, being a woman in ag is a challenge, but one that has
its perks. "It's been proven that women have a tendency to be
better milkers and are usually more patient with the animals. I
think the natural nurturing attitude helps with the raising of
young stock. And balance…..it's an interesting line between taking
care of everything outside and still taking care of house and home
life. It's crazy sometimes, but in the end, well worth it." It
takes skills to keep a farm and a family going, but we can tell
Marie has it down to a science.

On finding a woman's place on the farm, Marie said we have some
ways to go on acceptance. "I think times are changing and while
women are being accepted into agriculture now in a more positive
light, it's not without its challenges, especially in
"non-traditional" roles. There are still numerous sales people that
show up at the farm that don't take me seriously and still ask for
dad, my husband, or the boss man. That attitude has to go
away. However, I think also that women in production
agriculture have to assert themselves in a positive manner and be
positive role models for our youth. I believe going into the
future, women are ready to take on the challenges facing them in
agriculture and will do a great job at it." We applaud Marie (and
Jeff) on everything they do every day to make the ag industry a
success and especially Marie for giving women dairy farmers a good
name.
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